Freshman Trip

A picnic Freshman Trip at the Lodge.

Dartmouth has a tradition of “Freshman Trips” (now “DOC Trips”) going back almost a hundred years. Before the new first-year students begin life on campus, they spend three days in the New Hampshire wilderness backpacking, biking, canoeing, etc., in small groups. On the last night they converge on Moosilauke Ravine Lodge for a grand evening of dining, dancing, and stories. It is a truly special program, and every year more than 90% of incoming students participate, along with hundreds of upper-class leaders and staff. Totally student run, totally amazing way to begin the Dartmouth experience.

This year, of course, is different. My son Andy is entering Dartmouth as a freshman – but this year, there are no traditional Freshman Trips. So Andy and I walked up to Moosilauke Ravine Lodge for a picnic dinner at sunset. Mara ’22 was the Loj Croo 😉. It was a beautiful evening.

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Customer service

Amazingly great customer service from thinkTANK photo.

Close readers may recall that, several miles into my day-long hike along the Aletsch Glacier, back in Switzerland, that my backpack’s hip-belt suddenly failed – the padded belt portion simply became un-sewed from the body of the pack. Today I received the most amazing example of Customer Service I’ve ever seen…

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Mt. Pemigewasset

A morning hike on a sunny day.

New Hampshire has been an extremely popular destination for hikers during the pandemic, attracting in-staters as well as many from Massachussetts and other parts of southern New England. As a result, my aim is to hike lesser-known trails, to hike on weekdays, and to hike early in the morning. Today I headed up to Franconia Notch (often an extremely crowded destination) and was almost the first car to arrive at the trailhead. I was soon on the trail to Mt. Pemigewasset, a tiny bump between the deep valley of Franconia Notch and the 4000-foot peaks to its west. I’d never been here before, dismissing this little destination as unworthy. But it has a wonderful view, and it makes for a pleasant 3.6-mile round-trip morning walk.

David on the summit of Mount Pemigewasset, NH.

In the photo above you can see Mount Moosilauke – my hike from two weeks ago – in the distance to the left above my head. I had passed a father-daughter pair coming down just before I arrived at the summit – darn, I’d intended to be here an hour earlier – but otherwise saw no other hikers on the way up.

View of Moosilauke (distant right) from the summit of Mount Pemigewasset, NH.

In the south-looking photo above you can again see Moosilauke in the distance. On the way down, however, there were several large parties coming up, mostly family groups, several with children or dogs.

View of South Kinsman from the summit of Mount Pemigewasset, NH.

In the photo above you see the Kinsman ridge, which John and I traversed a few years ago. I was back at the car by 9:30am and home by 11am, ready to get back to work. Nice way to start the day!

Moosilauke

Visiting an old friend.

It will come as no surprise to those of you who know me, that I was back out on the trail early on my second morning out of quarantine. Not long after sunrise, I drove north along the Connecticut River and then hanging a right through the morning fog toward Moosilauke, my spiritual home in the White Mountains. This route takes me from the town of Lyme north through Orford and northeast to Warren, past the barns and pastures of riverbottom farmland, past the B&B Inns and historic sites that normally draw tourists, past the auto-body shops and driveways filled with pickup trucks. Today it was also striking to drive left to right through the political spectrum, beginning with the Black Lives Matter signs in Lyme and transitioning to the Trump-Pence campaign signs in Orford and eventually to the Trump 2020: No more bullshit sign in Warren.

Moosilauke summit on a fine summer day.

I arrived early and parked at the satellite parking area – the road is gated because Moosilauke Ravine Lodge is closed due to the pandemic. Sigh; this adds a mile-and-a-half to the round-trip distance. Still, the sky was brilliant blue and the morning air was cool. I made quick time, up Snapper to Carriage Road, pausing to visit South Peak, and then on to the main summit. Only then did I see another person – after two hours and almost four miles of hiking. A light breeze blew across the summit, while the cool morning air forced clouds to form and then dissipate as the breeze passed over the higher peaks to the northeast. Four other hikers were already at the summit, sitting suitably far apart.

View from the Moosilauke summit on a fine summer day.

I didn’t stay long, and headed down the Gorge Brook Trail – thus completing the classic circuit in the opposite direction from my normal pattern. As expected, I encountered many more hikers on my way down. All were kind enough to step aside, or would thank me after I stepped aside; about a third would pop on a mask while passing by. (Personally, I don’t see a need for a mask while hiking outdoors, in a breeze, when the contact time is less than 10 seconds, and only make an effort to keep distance during passing.)

Moosilauke summit on a fine summer day.

The terrain here is so different than Switzerland, but so beautiful in its own way, and so full of memories. A wonderful day.

Quarantine

We’ve finally finished two weeks of self-quarantine.

We have finally completed our fourteen days of state-mandated at-home self-quarantine. (All visitors arriving from anywhere outside New England are required to self-quarantine for two weeks.) Although the policy is eminently reasonable, given the low prevalence of COVID-19 here relative to many other countries and regions of the US, it has certainly been a difficult adjustment for the three of us; we were quite used to hopping on a tram or train to visit a favorite restaurant or trail. It was especially tricky for us, because our daughter (and her friend) were already living in the house, so we’ve had to wear masks and maintain social distance while inside the home. (On the other hand, they were very helpful in keeping the house stocked with groceries!)

I miss my ‘morning walk’ up the steep streets of Zürichberg; now I’m faced with the flat and sparse terrain along River Road.

River Road, seen from our driveway entrance.

Actually, I can’t complain. It’s not all that bad. Read on!

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Comet NEOWISE

The arrival of a visible comet encourages me to learn astrophotography.

This is my first blog post in a week, and the first since our return from Switzerland. I envisioned writing a reflective piece about transatlantic travel in the time of coronavirus or about the re-entry into US culture, but we’re stuck halfway through a two-week in-home quarantine and there is a far more photogenic topic to describe first. Read on, and check out the gallery.

Comet NEOWISE photographed in Lyme NH. This photo is better viewed in the gallery.
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Reflections

Thoughts during departure.

We left Switzerland this morning, after a delightful eleven-month residence in Zürich. This parting is bittersweet, and a long layover in Amsterdam gives me a first opportunity to reflect on our experience in Switzerland.

In short: we had a wonderful time, enjoyed Switzerland thoroughly, and (speaking for myself, anyway) can’t wait to return. I found the university center to be professionally fulfilling, the city of Zürich to be a pleasant place to live, the mountains to be entrancingly beautiful, and the deeply complex history of the country to be fascinating.

We were lucky to have rented a comfortable ETH flat, just a few blocks from the main train station (HB) and from my office (WEV), with a view over the lake Zürichsee to the Alps beyond. From here, I enjoyed a near-daily walk straight uphill to the Zürichberg ridgeline, which offered even better views, and an ample variety of routes down through tree-lined residential areas – where I would often stop for hot chocolate at a neighborhood Honold shop. This week I finally stopped long enough for a breakfast of my three favorite things: bircher muesli, gipfeli, and heisse schokolade.

breakfast at Honold in Zürichberg neighborhood.

In a way, I’ve just begun to scratch the surface. Although you can see in the map below that I visited (and photographed) many locations around the country, the Swiss countryside changes over every ridgeline, from one valley to the next. Even within Zürich, my wanderings were focused almost entirely within the Altstadt (old town) and on the slope of Zürichberg above our flat, that is, within walking distance. And the coronavirus cut short many of my aspirations to visit more of its museums and other cultural activities. The good news: there’s lots to explore on my next visit! (Assuming I can ever return; the EU and Schengen region are not allowing US visitors.)

Numbers indicate number of photographs at each location.

Indeed, I’d like to learn more about Zürich’s long history, which dates at least 2,200 years back before Roman times to early Celtic settlements; indeed, the modern name Zürich derives from the Roman Turicum, which is apparently “a derivation from a given name, possibly Gaulish personal name Tūros…” [Wikipedia]. It was later settled by a Germanic tribe, and its own form of that language still dominates the region.

I frequently found myself thinking about this depth of history as I wandered through the pastures of the Swiss hills. This landscape has been engineered by humans for centuries, indeed, for millennia, and the land is still worked by hand in many corners of steep terrain. The land and the people co-evolved here, in this crossroads of the European continent.

View of Breithorn peak from Lauterbrunnen valley.

[Of course, there is also a long human history in my home turf along the Connecticut River in New Hampshire, though for many reasons (including many very unfortunate reasons) there are few tangible signs remaining of those early civilizations. I hope to learn more about those peoples and cultures as well.]

So, as I (literally) sit in transition between Switzerland and New Hampshire, let me ponder the things I like (and dislike) about Switzerland.

Likes:
– the train system: convenient, efficient, and nationally integrated with buses, trams, gondolas, and more;
– the SwissCard, an RFID card that integrates with all those transportation systems;
– Halbtax and GA discount cards, making the rail system affordable;
– gondolas and funicular trains that provide quick access to the high country (and give the option of hiking up and riding down, or vice versa);
– the pastoral landscape, with free public access for walking across most terrain;
– the mountain landscape, with their snow-capped peaks and dramatic glaciers;
– mountain huts and restaurants;
– the standardized and integrated national trail system, including detailed signs and markings that often begin right at the bahnhof or bus stop;
– SwissTopo, the national map system that is so detailed that it maps every trail, every structure, even the smallest barn;
– contactless payment: Apple Pay works almost everywhere, and very few places require cash (indeed, due to corona many places are refusing cash);
– cheese, in more varieties than one can imagine (American “swiss cheese” is not just a misnomer but an embarrassment);
– chocolate: it’s easy to understand why Switzerland is the country that eats more chocolate per capita than any other;
– food quality: in general, the quality of meats and produce are vastly better than my US experience;
– cities with clean streets, well-repaired infrastructure, efficient transport, and pedestrian-friendly design;
– an organized society, where things pretty much work well and people pretty much follow the rules;
– a multilingual society – especially in Zürich, where 40% of residents are non-Swiss;
– a strong education system that provides everyone a solid foundation, and a meaningful track for those who wish to learn a trade rather than going to university;
– social services that provide for the health and welfare of everyone;
– safety and security: I felt safe everywhere, and was astonished to see few people worry about theft (it is not uncommon to see things left exposed);
– train beers :-), the freedom to buy a beer in a station kiosk and drink it on the platform or on the train.

Dislikes:
– cigarette smoke: it is hard to avoid when out in public, on the streets, or in an outdoor café;
– graffiti: perhaps this is an issue in every urban city, but I found the pervasive graffiti to be an unfortunate eyesore;
– a complex tax system that ensnares even temporary residents with no Swiss income (like us!);
– a Euro-centric culture, with few people of color; even coming from New Hampshire I was struck by Switzerland’s limited diversity.

Anyway, those are a few of my initial thoughts. I’m sure I will find myself missing things about Zürich and Switzerland – or finding differences more noticeable, once I return to life in New Hampshire. For now, let me emphasize that I am really impressed by Switzerland, and really loved living there.

Andy and Mara skiing at Zermatt, in sight of the Matterhorn.

I have posted to this blog every day for several months. I’ve enjoyed the opportunity – and challenge – of sharing something interesting every day. Once home, however, I will return to less-frequent posts. Schönen Tag!

Final day

The twin peaks of Zürich.

Today is our last day in Zürich, our last day in Switzerland. I will reflect more on the overall experience in a future post, but for now, let me reflect on this final day. I decided go hiking – but to stay close to home, and to re-visit the twin peaks of Zürich by having breakfast on Uetliberg and lunch on Zürichberg.

I’ve been to Uetliberg several times, either on foot or by train. Today I took my original route – the steepest, most direct route – and was soon at the summit area. It was hazy and the view of the Alps was limited, but I nonetheless enjoyed tea and a pair of gipfeli while sitting in the morning breeze.

Uetliberg summit area.

Later, after some errands, I made my final climb up my usual morning route to Zürichberg, extending it a bit to reach the (wooded) summit. From there I followed gravel paths down to the 120-year-old Zürichberg Hotel, which I had passed many, many times without stopping.

Zürichberg Hotel.

Today, I met Pam and Andy there for lunch on their sunny terrace overlooking Zürichsee and the distant Alps. Though the view was still hazy, it was a beautiful day and a fine meal.

Andy, Pam, David go for birthday lunch at Zürichberg Hotel.

Check out the gallery for more photos.

Uetliberg, Albisgütli to summit and down to train: Distance: 2.9 km; Time: 01:01:52 (including breakfast); Ascent:324.3 m; Min/Max Altitude:810.4 m, 855.3 m; Location: (47.35166, 8.48746)

Zürichberg, home to summit and down to hotel: Distance: 3.0 km; Time:00:35:11; ; Ascent:226.0 m; Min/Max Altitude: 635.4 m, 668.1 m; Location: (47.38222, 8.56758)

CDHI

The Center for Digital Health Interventions.

As I wrap up my year-long sabbatical in Switzerland, during which I was a visitor at ETH Zürich, I am grateful to have been part of the innovative team at the Center for Digital Health Interventions (CDHI). Led by Profs. Elgar Fleisch and Tobias Kowatsch and jointly operated by ETH and the University of St. Gallen, the center is working on a range of important problems, interesting studies, and innovative technologies: passive health-sensing techniques in smartphones, smartwatches, and cars; stress detection; asthmatic cough detection and breathing-exercise games for asthmatics; machine learning to predict when a person might be receptive to health-intervention messages; chat bots to engage and encourage people involved in health interventions; systems to detect hypoglycemia in the driver of a car; passive interventions that can occur while driving; and more.

The CDHI offices (and me!) are reflected in the building across the street, August 2019.

Although my visit has been scientifically productive and rewarding, it is really the people who have made the visit so delightful. The faculty welcomed me by encouraging and enabling me to be involved wherever I seemed interested; my officemates patiently answered all my questions about Zürich and Switzerland; the graduate students adopted me into their lunchtime group outings; and the staff assisted me with all the complex logistics of moving to, living in, and departing from Switzerland. Just a portion of the team is pictured below. I am proud to have been part of this group for the past year, and hope I can return again some day!

Group photo, ETH-St.Gallen lab ski day at Obersaxen, Switzerland.

Braunwald Panoramaweg

A return to Braunwald for the summer perspective.

Although it was tempting to think of Friday’s climb of Piz Palü as a grand finale for my time in Switzerland, today’s sunny summer weather just couldn’t be ignored. With only a few days remaining in Switzerland – a hiker’s paradise – I decided to maximize the opportunity. So this morning I hopped a train back to Braunwald, where in March I spent an intense day postholing my way across the high country toward Schwanden. It was quite different today! Read on and check out the gallery.

Waterfall and mountains in Braunwald.
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